Food Safety For Managers is an easy to read, concise textbook to prepare a manager for one of the ANSI approved  managers Certification Exams. Based on the 2009 FDA Food Code, Food Safety for Managers will guide you through the technical and practical knowledge you need to serve safe food in your business and to pass the certification exam.

Food Safety for Managers is designed and written as a  text reference for anyone wishing to study for any one of the ANSI certified exams such as: ServSafe; NRSFP; or Prometrics.  These accredited exams are accepted by every state in the US.  At half the price of many of the other textbooks, Food Safety for Managers offers a great value with no compromise on quality.
To see a few pages of the book>> 

This book is also available in the kindle format at Amazon.com>>

Food Safety for Managers is the only certification course that you can use on all your devices: desktops, laptops, iPhones, iPads, smartphones or just about any mobile device, Mac, Windows.. it's all good here! Utilizing HTML5 and other non flash alternatives, you can learn on the go with the new Food Safety for Managers online course! By the time you figure out if the other course is compatible with your system you could be done with Chapter 1!

It is easy to enroll now!
Study on the couch or on the road with Food Safety for Managers the online food safety course that will prepare you for the Managers Certification exam from ServSafe, Prometrics or the National Registry of Food Safety Professionals which are accepted nationwide. Learn more about the course details in the info boxes below or use the demo tab above to test drive it on your couch today!

To receive immediate access to the course  proceed to  our sister site: FoodSafetyforManagers.com to  enroll now! Or enroll below and access credentials will be emailed within 2 hours, Monday through Friday  between 8 and 5 EST

This Home Study course includes the ServSafe Essentials First Edition Textbook (180 pages) which is the most complete Managers Certification Resource in print, with practice exams and activities, and a rental DVD of our live Food Protection Classes.  The book is yours to keep but you must return the DVD within 2 weeks to avoid surcharges.

Please be aware that you must take and pass an exam to become certified.

Food Safety For Managers is an easy to read, concise textbook to prepare a manager for one of the ANSI approved  managers Certification Exams. Based on the 2009 FDA Food Code, Food Safety for Managers will guide you through the technical and practical knowledge you need to serve safe food in your business and to pass the certification exam. The ServSafe Examination Answer sheet is included.

Food Safety for Managers with the ServSafe examination answer sheet allows one stop shopping for your training needs. Food Safety For Managers was designed and written as a text reference for anyone wishing to study for any one of the ANSI certified exams such as: ServSafe; NRSFP; or Prometrics.  These accredited exams are accepted by every state in the US.  At half the price of many of the other textbooks, Food Safety for Managers offers a great value with no compromise on quality.
To see a few pages of the book>> 

This book is also available in the kindle format at Amazon.com>>